Ingredients: Makes 16 Servings
1/4 cup fresh blueberries
1/3 cup honey
1 teaspoon salt
1 teaspoon minced garlic
1 teaspoon chopped basil
2/3 cup canola oil
1/3 cup fresh pressed lime juice
Directions:
- Place all ingredients in a food processor and blend until fully incorporated with a smooth consistency.
- Refrigerate up to 1 week.
Serving size:
2 Tablespoons
Nutritional Information:
105 calories, 9 g fat, 0.5 g saturated fat, 0 mg cholesterol, 115 mg sodium, 6.5 g carbohydrates, 0 g fiber, 6 g sugar, 0 g protein
Recipe Source:
Recipe provided by FLIK Hospitality Group